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UID:7fe57c66-ac95-4771-b2b1-3ab358da05bb
X-WR-CALDESC:This workshop is in partnership with Waste Loop and WRI.\n\nWh
 at does bokashi composting and clean laundry have in common? Beneficial mi
 crobes! (or) Lactobacillus!\n\nCome learn how to cultivate beneficial micr
 obes which can be used in a wide variety of applications from cleaning you
 r laundry\, kitchen and bath\, to taking rust off your tools and important
 ly\, how to Bokashi! Bokashi is a Japanese word meaning 'fermented organic
  matter'. Bokashi is a much easier\, more environmentally friendly alterna
 tive to traditional composting that is finished in 6-8 weeks without the w
 ork of turning and without attracting animals. Unlike traditional composti
 ng\, bokashi does not produce greenhouse gasses and sequesters all of its 
 carbon\, it accepts all food materials including meat\, bones\, fats\, and
  dairy\, safely in an environment inhospitable to pathogens. \n\nJoin us f
 or a workshop led by Leavenworth community member and Bokashi evangelist\,
  Holly H.\n\nFree class with registration\; consider donating or becoming 
 a member.\nClass limit: 15
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X-WR-TIMEZONE:America/Los_Angeles
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DTSTART:20221106T020000
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TZOFFSETTO:-0800
RDATE:20231105T020000
RDATE:20241103T020000
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BEGIN:VEVENT
UID:5f67155c-034e-4754-a697-0f17f3d20380
DTSTAMP:20260408T010032Z
DESCRIPTION:This workshop is in partnership with Waste Loop and WRI.\n\nWha
 t does bokashi composting and clean laundry have in common? Beneficial mic
 robes! (or) Lactobacillus!\n\nCome learn how to cultivate beneficial micro
 bes which can be used in a wide variety of applications from cleaning your
  laundry\, kitchen and bath\, to taking rust off your tools and importantl
 y\, how to Bokashi! Bokashi is a Japanese word meaning 'fermented organic 
 matter'. Bokashi is a much easier\, more environmentally friendly alternat
 ive to traditional composting that is finished in 6-8 weeks without the wo
 rk of turning and without attracting animals. Unlike traditional compostin
 g\, bokashi does not produce greenhouse gasses and sequesters all of its c
 arbon\, it accepts all food materials including meat\, bones\, fats\, and 
 dairy\, safely in an environment inhospitable to pathogens. \n\nJoin us fo
 r a workshop led by Leavenworth community member and Bokashi evangelist\, 
 Holly H.\n\nFree class with registration\; consider donating or becoming a
  member.\nClass limit: 15
DTSTART;TZID=America/Los_Angeles:20230608T170000
DTEND;TZID=America/Los_Angeles:20230608T190000
LOCATION:E. Lorene Young Community Garden
SUMMARY:Bokashi Composting Workshop
END:VEVENT
END:VCALENDAR